Mangulica lard

Mangulica lard

Mangulica lard is obtained from the fatty tissue of a Mangulica. The lard contains a very high percentage of good HDL cholesterol, which collects excess cholesterol from tissues where there is too much of it. Mangulica lard has a better taste and smell than the lard of ordinary pigs. The lard is packed in plastic buckets of 500 and 1000 grams.

Price: HRK 30/kg | EUR 3,98/kg

OPG Kadić sells traditional Slavonian products made from Mangulica.
Upon request, we deliver meat for restaurants as an exclusive! For all inquiries, you can contact us via the web form!



OPG Kadić

Feel free to contact us!

OPG Kadić

Gradište, Vukovarsko - srijemska, Croatia

Contact phone number:
098 914 08 47 | 098 809 089

E-mail:
info@mangulica.net

Address:
Gradište, Grbavica 19, 32273